Here, you’ll find a treasure trove of articles, tips, and recipes to guide you through every step of your sourdough journey. Whether you’re learning the basics, troubleshooting tricky bakes, or exploring new flavors, this is your go-to resource for all things sourdough. Let’s dive in and make each bake a success!
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How to Tell if Your Sourdough Starter Has Gone Bad
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A sourdough starter is a living culture of wild yeast and bacteria, and while it’s usually resilient, there are times when it can go bad. Knowing the signs of a spoiled starter is important for both the health of your…
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Experimenting & Flavor Variations, Getting Started, Starter Care & Maintenance, Troubleshooting & TipsWhy I Keep Two Jars of Sourdough Starter
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If you’ve ever dealt with a failed sourdough starter or an unexpected contamination, you know the heartbreak of losing all that hard work. That’s why I keep two jars of starter at all times! Having a backup has saved me…
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What Type of Water to Use for Sourdough
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When it comes to sourdough, one of the first questions you may have is about water. Yes, H₂O plays a major role in the life of your sourdough starter and the quality of your bread! While it might seem straightforward,…
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Troubleshooting Common Sourdough Problems
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Making sourdough can feel like a blend of art and science, and every baker – beginner or seasoned – runs into some hurdles along the way. From a flat loaf to an underwhelming rise, sourdough brings unique challenges. But don’t…
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What Happens if You Use Your New Starter Too Early?
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Starting your sourdough journey is exciting, and once you’ve mixed your flour and water and see the first bubbles, it’s tempting to jump right in and start baking. But patience is key! Using a starter too early – before it’s…
